Luigi Bertagni started making tortellini inBologna in 1882.
He believed in simple yet perfect ingredients to make the best pasta H-E-B continues the tradition working with Bertagni tocreate delicious pastas with fresh ingredients like mozzarella, basil andwild porcini mushrooms.
so from our Italian familia to yours, enjoy H-E-Bfilled pasta.
Buon Appetito! This is the Pasta Italiano department at H-E-B Look for these delicious Primo Picks at H-E-B.