How To Bake Persimmon Cookies-Food Recipes

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Hi friends my name is Mai today we are picking the last of the persimmons and baking delicious persimmon cookies with raisins and walnuts for this delicious recipe you will need fresh persimmons all-purpose flour, cinnamon, nutmeg, ground cloves, baking soda, salt unsalted butter at room temperature, eggs at room temperature sugar, vanilla extract, raisins, and chopped walnuts if you would like this delicious recipe please visit our website.

Pre-heat the oven to 325 degrees first we are going to puree the persimmons.

in a medium bowl combine all-purpose flour with cinnamon, nutmeg, ground cloves, baking soda, and salt mix together in a large mixing bowl cream the butter mix on a low setting, add sugar, add egg, vanilla extract, now add the flour mixture, continue to mix on a low setting now fold in the persimmon puree, fold in the raisins and chopped walnuts, place one large scoop of cookie dough onto a 12×9 cookie sheet-2 inches apart bake the persimmon cookies at 325 degrees for 14-16 minutes and here you have delicious persimmon cookies with raisins and walnuts we hope youenjoyed watching our video if you would like this delicious recipe please visit our website.