Hello, my name is Jane.
Today I will be making The Black Beast which is a Chocolate Torte/Cake For the Cake you will need.
A cup of water , 3/4 Cups of Sugar ,9 tablespoons or (1 stick plus 1 tablespoon) unsalted butter, diced 18 ounces semisweet chocolate, chopped and six large eggs.
For the Ganache you will need 1 cup heavy whipping cream and 8 ounces of semisweet chocolate, chopped Butter the 10-inch-diameter springform pan Line bottom of pan with round parchment paper Butter the Parchment Paper Wrap 3 layers of heavy-duty foil around outside of pan.
Bring foil to top of rim Combine 1 cup water and 3/4 cups of sugar in a small saucepan.
Bring to boil over medium heat, stirring until sugar dissolves.
Simmer for 5 minutes Remove from heat.
Melt butter in a large saucepan over low heat.
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